The Big Texan Steak Ranch in Amarillo, Texas, has paid $800,000 to settle a Labor Department dispute alleging the restaurant took too much of a bite out of tips to workers.
On June 23, the department announced the agreement with the Amarillo restaurant famous for its 72-ounce steak dinner that’s free if eaten in an hour.
A 2011 federal audit and investigation found minimum-wage and record-keeping violations involving pooling of tips and use of some tips for business costs.
Co-owner Bobby Lee says the restaurant settled the case last September and paid $650,000 in back wages and $150,000 in damages to current and former staff.
Lee and his brother Danny Lee, in a statement, say the Big Texan Steak Ranch has made compliance changes, did not underpay anyone and the mistake was administrative.
Was this article valuable?
Here are more articles you may enjoy.
Florida’s Unemployment Rate Is Surging Even as High-Profile Companies Move In 
A Super Yacht Armada Came to Miami, Leaving a Marine Graveyard in Its Wake 
US Cyber Insurance Market Sees Flat Premium, More Third-Party Claims Hit Loss Ratio 
‘Ghost Broker’ Who Procured 1,120 Policies Through Fraud Arrested 
